Menu of Restoran Suntex Hing Kee in Taman Orkid, Cheras, Selangor, Malaysia

Menu Overview

Restoran Suntex Hing Kee, nestled in the heart of Cheras Batu 9, Selangor, is a gem for lovers of authentic Chinese cuisine. This humble eatery prides itself on delivering traditional flavors with a modern touch, all while keeping prices affordable—perfect for both locals and visitors seeking genuine taste without the hefty bill.

The menu showcases a carefully curated selection of dishes that capture the essence of Chinese culinary heritage. Signature items like 蒸鲍鱼菇 (steamed abalone mushrooms) offer a delicate umami punch, highlighting the kitchen’s skill in balancing subtle flavors. The 咕佬肉 (mui choy kau yok), a braised pork belly with preserved vegetables, is a standout—rich, tender, and layered with complexity, echoing the praise from patrons like Lina Cheng who have savored its authentic depth. Meanwhile, the 芋頭扣肉 (taro pork) combines earthy taro with melt-in-your-mouth pork, creating comfort in every bite.

The 咖喱鱼头 (curry fish head) deserves special mention. It is a bold, aromatic dish that bursts with spice and fragrance, perfectly capturing the Malaysian-Chinese culinary fusion. Judgement Day’s review rightly emphasizes its value—it’s a dish that could easily be underrated but truly defines the restaurant’s strength in delivering vibrant flavors with wok hei authenticity.

Other highlights include 肉骨茶, a hearty peppery pork rib soup renowned for its restorative qualities; 咸鱼炒牙菜, which balances the saltiness of salted fish with the slight bitterness of preserved vegetables; and crispy 炸水餃 that provide a satisfying textural contrast. The variety of vegetables and tofu dishes like 白豆腐 and hotpot tofu add layers of freshness and subtlety, catering to a range of palates.

Feedback from diners consistently praises the generous portions and the wok hei— the distinct smoky aroma imparted by high-heat cooking— which speaks to the kitchen’s mastery of technique. The affordability remains a key draw, making it an attractive choice compared to other similar establishments in the Klang Valley.

While some have noted minor service hiccups, the food’s quality and authenticity more than compensate. For anyone wandering through Jalan Orkid 3, Restoran Suntex Hing Kee promises a nostalgic yet vibrant culinary journey. Arriving early, especially before 6 pm as advised by regulars, ensures the best selection and a relaxed dining experience.

In summary, Restoran Suntex Hing Kee is more than just a restaurant; it is a celebration of Malaysian Chinese flavors, marked by carefully prepared signature dishes that respect tradition and satisfy the appetite. Whether it’s the robust curry fish head or the comforting bowl of bak kut teh, each plate tells a story of culinary passion and cultural heritage.